My Air fryer has a 6 quart basket so 4 chicken thighs fit perfectly. I also do this with my Air fryer whole chicken recipe. I do this so the skin can start to render the fat without browning the skin too much. Now we can place the chicken thighs in the air fryer basket skin side down. Then I mix the chicken thighs with all of the seasonings. I make sure the chicken thighs are patted dry and any excess skin is cut away. I do this only when I want my food to be really crispy. I start by pre-heating the air fryer before I spray with cooking spray. I love to make burgers, pork tenderloin, crispy pork chops, and even crispy Brussels sprouts. Personally, I think the air fryer is the best invention besides a home coffee maker.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |